viernes, 4 de octubre de 2013

Canary Mojo

Green Canary Mojo



INGREDIENTS
A green pepper
3 garlic
A teaspoon of cumin
One teaspoon coarse salt
A teaspoon oregano
A few branches of fresh parsley
A splash of vinegar
An oil jet

HOW TO DO IT
Put all solid ingredients into the chopper and chop until it becomes tiny as possible.
We add the oil and vinegar and stir with a fork.
And now it's ready to eat it!

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