Couscous

COUSCOUS

INGREDIENTS

1 1/2 cup couscous

2 3/4 cups water

1/4 teaspoon salt

HOW TO DO IT

In a saucepan, bring water to a boil.

Add salt and stir.

Add couscous and remove from heat and allow to sit for about 5 minutes.

Couscous should be light and fluffy, not gummy.

Be sure to allow the couscous to absorb the water.